| Gosht Pasanda |
£10.95 |
| Marinated lamb scallops, seared and then cooked with almonds in a creamy and mildly spiced sauce. |
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| Achari Gosht |
£10.95 |
| A spicy preparation of lamb, with a flavouring of Indian pickles, garnished with ginger and green chillies. |
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| Karahi Gosht |
£10.95 |
| Tender lamb cooked in oriental herbs and spices with tomatoes green and red peppers, served in a karahi. |
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| Kali Mirchi Gosht |
£10.95 |
Tender lamb cooked with onions, fresh ginger and garlic withan intense flavour of black pepper.
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| Palak Gosht |
£10.95 |
| Lamb cooked with spinach to our unique recipe. |
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| Rogan Josh |
£10.95 |
| Tender lamb, cooked with onions, fresh ginger and garlic, and gently simmered in special spices and yoghurt. |
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| Gosht Do Piaza |
£10.95 |
| Lamb cooked with onions in a seven-spice sauce. |
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| Tawa Gosht Masaledar |
£11.95 |
| Tender select pieces of lamb, marinated overnight in mild spices and cooked on a tawa. |
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| Karara Keema |
£10.95 |
| Minced lamb prepared to Seven Spices' own spicy recipe. |
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| Murg Avadhi |
£9.95 |
| Tender pieces of chicken, flavoured with seven spices and yogurt, and cooked to perfection with our special recipe. |
| Mirchi Murg |
£9.95 |
Fresh chicken cooked with fresh capsicum, onions and green chillies, garnised with coriander.
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| Makhani Murg |
£9.95 |
Tandoori chicken, finished in a velvety smooth tomato, butter and cream sauce.
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| Rarah Murgh |
£9.95 |
| Tandoori chicken in a semi-dry sauce with onions and tomatoes, infused with garlic and fresh herbs. |
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| Palak Murgh |
£9.95 |
| Chicken cooked with spinach to our own recipe, and garnished with fresh ginger. |
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| Lababdar Murgh |
£9.95 |
| Chicken tikka, in a creamy tomato sauce flavoured with fresh ginger and a generous seasoning of fresh coriander. |
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| Karahi Murgh |
£9.95 |
| Pieces of chicken breast cooked in oriental herbs and spices with tomatoes and capsicum, served in a karahi. |
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| Tawa Chicken Bhartha |
£10.95 |
| Shredded chicken mildly spiced then delicately cooked on a tawa. |
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| Tawa King Prawns |
£14.95 |
| King prawns, delicately spiced, cooked on a tawa. |
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| Talwan Jhinga Nawab |
£13.95 |
| King size prawns marinated in pomegranate juice and aromatic spices and seared, then cooked in a spicy onion and tomato masala with fresh herbs. |
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| King Prawn Makhani |
£13.95 |
| King prawns tossed in a ginger and garlic paste, finished in velvety smooth tomato and butter sauce. |
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| Karahi Prawns |
£13.95 |
| King prawns cooked in oriental herbs and spices with tomato and capsicum, served in a karahi. |
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| Chilli King Prawns |
£13.95 |
| King prawns, cooked with fresh tomato, onion capsicum and green chillies, garnished with coriander. |
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| Saag Prawns |
£10.95 |
| Prawns in spinach, cooked to our own recipe. |
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| Goan Fish Curry |
£10.95 |
| Succulent chunks of fish seared with garlic and chillies, finished in a tamarind sauce with coriander, curry leaves and fresh lime. |
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| Fish Curry |
£10.95 |
| Boneless pieces of fish cooked in a delectable sauce with fresh coriander. |
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| Chilli Paneer |
£7.50 |
| Spicy cottage cheese in a tomato based sauce with onions and green peppers. |
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| Vegetable Jalfrezi |
£5.95 |
| A selection of fresh vegetables cooked in a spicy sauce. |
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| Bhindi Masala |
£6.50 |
| Okra cooked to our special recipe. |
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| Bombay Aloo |
£5.50 |
| Potatoes cooked with cumin seeds,tomatoes and spiced. |
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| Tawa Paneer Masele Dar |
£7.50 |
| Home made pieces of cottage cheese, prepared to our special recipe. Cooked with peppers and onions on a tawa. |
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| Paneer Makhani |
£7.50 |
| Tandoori-style paneer, cooked in a velvety smooth tomato, butter and cream sauce. |
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| Karahi Paneer |
£7.50 |
| Paneer cooked in oriental spices and herbs, with tomatoes and capsicum, and served in a karahi. |
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| Matar Paneer |
£7.50 |
| Paneer and peas, cooked in a mild sauce. |
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| Palak Paneer |
£7.50 |
| Paneer with spinach cooked to our own recipe. |
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| Malai Kofta |
£6.95 |
| Paneer stuffed vegetable cutlets, in lightly spiced almond gravy. |
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| Bengan Bhartha |
£6.95 |
| Aubergines roasted on charcoal, mashed and cooked with tomatoes and onions. |
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| Saag Kamal Kakri |
£6.50 |
| Spinach and lotus roots, cooked with seven spices. |
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| Chilli Aloo |
£5.95 |
| Lightly-fried potatoes cooked with fresh capsicum, onions and green chillies. |
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| Channa Kabuli |
£5.50 |
| Chickpeas, cooked in a special blend of spices with fresh ginger and green chillies. |
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| Daal Makhani |
£5.50 |
| Black whole lentils cooked with fresh tomato and garlic simmered overnight on charcoal |
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| Daal Tarka |
£5.50 |
| Yellow lentils, tempered with ginger and garlic. |
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| Saag Aloo |
£5.50 |
| Potatoes cooked with spinach. |
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| Aloo Gobhi Masala |
£5.50 |
| Potatoes cooked with fresh cauliflower. |
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| Aloo Dum Kashmiri |
£5.95 |
| Potatoes cooked in a mild sauce, with fennel. |
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| Hyderabadi Lamb Biryani |
£13.95 |
| This famous dish, a favourite of the Nawabs of Hyderabad, is the combination of unique spices and style of cooking, which makes it a special treat. Made with choice Basmati rice and spring lamb in a sealed pot. Served with a special Biryiani sauce. |
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| Avadhi Chicken Biryani |
£12.95 |
| Boneless pieces of chicken cooked with basmati rice, flavoured with our own blend of special spices and yogurt, finished in a sealed pot. Served with a special Biryani sauce. |
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| Prawn Biryani |
£12.95 |
| Basmati rice cooked with prawns to our own unique recipe. Served with a special Biryani sauce. |
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| Vegetable Biryani |
£7.95 |
| An assortment of fresh vegetables and finest Basmati rice cooked with our own blend of special spices. Served with a special Biryani sauce. |
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| Mushroom Pilau |
£4.50 |
| Pilau rice, cooked with mushrooms in a rich butter sauce. |
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| Vegetable Pilau |
£4.50 |
| Pilau Rice, cooked with mixed vegetables. |
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| Jeera Pilau |
£2.95 |
| Specially cooked Basmati rice with cumin, cardamom and bay leaves. |
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| Lemon Rice |
£3.95 |
| Specially cooked basmati rice with a flavour of lemon, curry leaves and brown mustard seeds. |
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| Boiled Rice |
£1.95 |
| Plain Basmati rice, steamed. |
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Some dishes may contain nuts or traces of nuts.
Kindly let the restaurant manager know for any food intolerances that you may have.
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